Features of Single Malt Kanosuke 2021 FIRST EDITION
"Single Malt Kanosuke 2021 FIRST EDITION is our first single malt Japanese whisky produced at the Kanosuke Distillery in 2017-18.
It is made with non-peated malt, keyed by the same American white oak richer casks used for our barrel-aged rice shochu Mellow Kozuru, vatted from multiple casks, and bottled at cask strength.
Finally, our journey of Japanese whisky begins.
COLOR: Amber, evening sun
NOSE: Lime, prune, raisin butter
TASTE: Mellow, woody, vanilla, nicotine.
FINISH: Bittersweetness of orangette, soft sea breeze