BLENDED JAPANESE WHISKY TOGOUCHI Renewal Debut
Our blenders combine their expert skills and fine senses to identify and accentuate the qualities of whiskies to create our unique blends. Beginning from a whisky that was sleeping in the Togouchi Tunnel, our small step forward has become a huge leap through continued innovation. We now convey the fine yet complex harmony unique to Japanese whisky to people all around the world. We carefully select and blend malt whisky and grain whisky distilled and aged by SAKURAO DISTILLERY and then bottle that blend to bring to you.
We finish our blended Japanese whisky in casks used to age sake (junmai-shu) brewed by us to create our Blended Japanese Whisky Togouchi SAKE CASK FINISH.
The mellow sweetness and acidity of junmai-shu (pure rice sake) gives an estery aroma to the whisky.
(Message from the Brand)
||Deep golden color
||Green apple and spices
||Sweetness of melons and Muscat grapes with an acidity reminiscent of white wine
||A sweet fragrance with the acidity of white grapes and a smooth malty flavor